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Comparison of antioxidant activity and extraction techniques for commercially and laboratory prepared extracts from six mushroom species ScienceDirect Mushrooms: A rich source of the antioxidants ergothioneine and glutathione ScienceDirect Ergothioneine contents in mycelia and fruiting bodies of mushrooms. The Download Scientific Diagram Mushroom mycelia as sustainable alternative proteins for the production of hybrid cellcultured meat: A review PMC Ergothioneine: An Antioxidative, Neuroprotective and Anti Inflammatory Compound from Mushroom Residuals PMC
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